Ailments and Situations - Food Poisoning - Actions and Remedy Listings

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Ailments and Situations - Food Poisoning
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Actions and Remedy Listings

Activated Charcoal

Arsenicum Album

Bland/BRAT Diet (Rice, Plain Cereal, Toast, Soda Crackers, Broth, Applesauce, Bananas)

Discard Leftover Meat/ Chicken/ Fish After 4 Days

Discard Processed Foods Before Due Date

Do Not Thaw Frozen Food on Counter

Electrolyte Cocktail

Fruit Juices (Clear)

Fully Pasteurize During Canning

Goldenseal

Maintain Clean Kitchen Counters

Maintain Fridge Temperature of 40ºF/4.44ºC or Colder

Maintain Freezer Temperature of 0ºF/-17.7ºC or Colder

Nux Vomica

Place Meat/ Chicken/ Fish on Plate in Fridge

Potassium

Replace Sponges and J-Cloths

Rotate Food Heated in Microwave

Sports Drinks

Thaw Frozen Food in Fridge or Under Cold Water

Thoroughly Reheat Leftovers

Throw Out Cracked Eggs

Use Separate Cutting Boards

Veratrum Album

Wash Fruits and Vegetables

Wash Fruits and Vegetables Before and After Peeling

Wash Hands

Wash Kitchen Towels and J-Cloths

Water