Foods - Water - Distilled Water

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Foods - Water
- Functions
- Requirements
- Contamination
- Minimal Filtration and Disinfection
- Filtration Methods
- Sources
- Activated / Ionized Water
- Artesian / Artesian-Well Water
- Distilled Water
- Drinking Water
- Fortified Water
- Herbal Water
- Mineral Water
- Natural Water
- Oxygen-Enriched / Oxygenated Water
- Purified / Demineralized Water
- Reverse Osmosis (RO) Water
- Spring Water
- Sparkling Water
- Tap Water
- Well Water
- Ailments / Situations Where Used
- Optimal Absorption
- Contraindications / Precautions / Warnings
- Ailment / Situation Listing
- For More Information
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Distilled Water

Distilled water is created by heating and evaporating water, then collecting the condensed water vapour. It is considered the purest form of water available and should not contain any minerals, chemicals, dissolved solids, organisms, or other trace elements. This form of water is often used for therapeutic purposes. NOTE: As there is only pure water in distilled water, the consumption of significant quantities can create mineral imbalances in the body.