Herbs - Chaparral - Preparations

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Herbs - Chaparral
- Ailments / Situations Where Used
- Source
- Preparations
- Contraindications / Precautions / Warnings
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Preparations

Infusion: Add 1 teaspoon of herb to 1 cup of water. Infuse for 10 minutes and take up to 3 times daily.

Tincture: Add 10 to 20 drops to 1/4 cup of water. Take 3 times daily.