Herbs - Corn Silk - Preparations

Infusion: Pour one cup boiling water over 2 teaspoons fresh plant and infuse 10 to 15 minutes.

Tincture: It is best to use the tincture form (alcohol extract) of this plant since it looses much of its virtues in the drying process. Take 3 to 5mL of the tincture 3 times a day.