Herbs - Hyssop - Preparations |
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Preparations Infusion: Add 1 to 2 teaspoons to one cup boiling water. Take 3 times daily. Liniment or Medicated Oil: Use as a chest rub or bath oil. Infused in olive or almond oil. Use as needed. Poultice: Follow general instructions using dried herb and apply as needed. See the "Compresses, Poultices, and Fomentations" section in Preparations, Methods, and Techniques for more information. Combine with coltsfoot or white horehound for coughs, elderflower or peppermint for colds, and cleaves (Gallium aparine) or red clover for a cleansing tonic. |

